All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, White Wheat - US, Honey Malt - CA, Galaxy Hops, Mosaic Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast, Calcium Chloride, Gypsum, Lactic Acid, Yeast Nutrient.
{"RecipeId":41267,"RecipeTypeId":10,"OriginalRecipeId":38713,"UnitType":"s","IbuFormula":"t","CreatedBy":109162,"Name":"Galaxy Mosaic Citra Pale Ale","Description":"","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":4.2,"BoilSize":5.7,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1495981449997)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0619821428571428,"Fg":1.0167351785714285,"Srm":4.7440602452330047,"Ibu":20.91799544344801,"BgGu":0.33748422495911562,"Abv":5.8368583928571427,"Calories":210,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"70","Amt":"6.5","Ppg":"37","L":"2","Use":"Mash","Id":"207920","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"16","Amt":"1.5","Ppg":"37","L":"1","Use":"Mash","Id":"207921","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"2"},{"Per":"11","Amt":"1","Ppg":"40","L":"2","Use":"Mash","Id":"207922","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.3","Ppg":"37","L":"20","Use":"Mash","Id":"207923","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"14.2","Ibu":"20.917995443448","Id":"220990","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12.7","Ibu":"0","Id":"220991","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"12","Ibu":"0","Id":"220992","IngId":"7","Name":"Citra ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"12.7","Ibu":"0","Id":"220993","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"3","AA":"14.2","Ibu":"0","Id":"220994","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"5"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"20","AA":"12","Ibu":"0","Id":"220995","IngId":"7","Name":"Citra ","CustomName":"","Rank":"6"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"20","AA":"12.7","Ibu":"0","Id":"220996","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"7"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"20","AA":"14.2","Ibu":"0","Id":"220997","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"8"}],"Yeasts":[{"Atten":"0.73","Id":"58986","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"7","Unit":"each","Use":"Mash","Id":"40280","IngId":"4302","Name":"Calcium Chloride","CustomName":"","Rank":"1"},{"Amt":"3","Unit":"each","Use":"Mash","Id":"40281","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"2"},{"Amt":"2.75","Unit":"each","Use":"Mash","Id":"40282","IngId":"16","Name":"Lactic Acid","CustomName":"","Rank":"3"},{"Amt":"0.3","Unit":"tsp","Use":"Boil","Id":"40283","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"66439","Rank":"1","Text":"BIAB: 6.5 gallons of distilled water"},{"Id":"66440","Rank":"2","Text":"Strike water temp 164*, mash for 75 minutes for longer contact due to high mash thickness"},{"Id":"66441","Rank":"3","Text":"Add 7 grams CaCl, add 3 grams CaSO4 and 2.75 mL of lactic acid to mash"},{"Id":"66442","Rank":"4","Text":"Water profile: pH of mash: 5.34, Ca: 105; Cl: 137, SO4: 68"},{"Id":"66443","Rank":"5","Text":"Before wort comes to a boil add 11 drops of FermCap"}]}