American IPA Recipe - Dank Monster NEIPA

{"RecipeId":38713,"RecipeTypeId":10,"OriginalRecipeId":38712,"UnitType":"s","IbuFormula":"t","CreatedBy":109162,"Name":"Dank Monster NEIPA","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":3.5,"BoilSize":5,"BoilTime":60,"Efficiency":0.48,"DateCreated":"\/Date(1492349585107)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0589001142857142,"Fg":1.0147250285714287,"Srm":6.7859960095435516,"Ibu":51.971883730706487,"BgGu":0.88237322390581352,"Abv":5.6985860571428573,"Calories":198,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"57","Amt":"6.6","Ppg":"37","L":"2","Use":"Mash","Id":"198152","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"22","Amt":"2.5","Ppg":"38","L":"3","Use":"Mash","Id":"211213","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"17","Amt":"2","Ppg":"37","L":"1","Use":"Mash","Id":"198153","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.44","Ppg":"37","L":"20","Use":"Mash","Id":"198154","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"15","Ibu":"28.8913354381942","Id":"228621","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"12.7","Ibu":"23.0805482925123","Id":"228622","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"2"},{"Amt":"2","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12.7","Ibu":"0","Id":"209201","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"15","Ibu":"0","Id":"209200","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"6","AA":"12.7","Ibu":"0","Id":"209203","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"5"},{"Amt":"0.5","Type":"Pellet","Use":"DryHop","Min":"0","Day":"6","AA":"15","Ibu":"0","Id":"209205","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"6"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"20","AA":"12","Ibu":"0","Id":"209207","IngId":"7","Name":"Citra ","CustomName":"","Rank":"7"}],"Yeasts":[{"Atten":"0.75","Id":"55598","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"7","Unit":"each","Use":"Mash","Id":"38290","IngId":"4302","Name":"Calcium Chloride","CustomName":"","Rank":"1"},{"Amt":"3","Unit":"each","Use":"Mash","Id":"38291","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"2"},{"Amt":"2.75","Unit":"each","Use":"Mash","Id":"38292","IngId":"16","Name":"Lactic Acid","CustomName":"","Rank":"3"},{"Amt":"0.3","Unit":"tsp","Use":"Boil","Id":"38293","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"62227","Rank":"1","Text":"BIAB: 6.5 gallons of distilled water"},{"Id":"62228","Rank":"2","Text":"Strike water temp 164*, mash for 75 minutes for longer contact due to high mash thickness"},{"Id":"62229","Rank":"3","Text":"Add 7 grams CaCl, add 3 grams CaSO4 and 2.75 mL of lactic acid to mash"},{"Id":"62230","Rank":"4","Text":"Water profile: pH of mash: 5.34, Ca: 105; Cl: 137, SO4: 68"},{"Id":"62231","Rank":"5","Text":"Before wort comes to a boil add 11 drops of FermCap"}]}