American IPA Recipe - ShadowRayz - Strat Beer - The Hop Sniffer IPA

Recipe Info

Recipe Image

ShadowRayz - Strat Beer - The Hop Sniffer IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Mash In 65C (149F) for 75 minutes - Mash Out 77C (170F) for 15 minutes -

Fermentables

92% - Pale 2-Row - UK
11
36
2
Mash
4% - Munich - UK
0.5
37
9
Mash
4% - Crystal 60L - UK
0.5
34
60
Mash

Hops

Northern Brewer
0.75
Pellet
Boil
60 min(s)
9
22.5
Cascade
1.5
Pellet
Boil
20 min(s)
5.8
17.5
Cascade
3.5
Pellet
Boil
10 min(s)
5.8
24.5
Cascade
3.5
Pellet
Boil
1 min(s)
5.8
2.9
Cascade
3.5
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

Whirlfloc - @15 minutes left in boil
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ShadowRayz - Strat Beer - The Hop Sniffer IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.013 FG
  • 67.4 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 7.9° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 218 per 12oz Calories
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