English IPA Recipe - Eric Black IPA
English IPA
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Eric Black IPA
by Beer-chef 5/22/2017
Recipe Type: All Grain
Batch Size: 900 Liter(s)
Boil Size: 940 Liter(s)
Boil Time: 90 min
Efficiency: 85%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Roasted Barley - UK, Chocolate - UK, Cara Malt - UK, Table Sugar - Sucrose - US, Columbus Hops, El Dorado Hops, San Juan Ruby Red Hops, First Gold Hops, Fermentis Safale US-05 Homebrew Yeast.
12% - Table Sugar - Sucrose - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Eric Black IPA
English IPA
900.00
Gallons
Liters
Batch Size
940.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.061
OG
1.012
FG
63.9 IBU (tinseth)
Bitterness
1.04
BG:GU
44.1 ° SRM
Color
85%
Efficiency
6.4 % ABV
Alcohol
205 per 12oz
Calories
Clone This Recipe
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