All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Munich - UK, Crystal 70L - UK, Victory Malt - US, Target Hops, Willamette Hops, Golding Hops, Mosaic Hops, White Labs California Ale V WLP051 Homebrew Yeast, Whirlfloc - last 10 minutes of boil, Yeast Nutrient.
{"RecipeId":41011,"RecipeTypeId":10,"OriginalRecipeId":22239,"UnitType":"s","IbuFormula":"t","CreatedBy":111523,"Name":"Clone Of Mustang Lounge Amber Ale","Description":"","ImageUrlRoot":null,"StyleId":"19A","StyleName":"American Amber Ale","BatchSize":10,"BoilSize":11.3208,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1495215429997)\/","BrewSessionCount":1,"MostRecentBrewSession":9555,"Og":1.053055,"Fg":1.0148554,"Srm":9.6002444361325772,"Ibu":36.3739225120162,"BgGu":0.68558896450883322,"Abv":4.9277483999999987,"Calories":178,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"79","Amt":"15.5","Ppg":"36","L":"2","Use":"Mash","Id":"206601","IngId":"126","Name":"Pale 2-Row - UK","CustomName":"","Rank":"1"},{"Per":"11","Amt":"2.2","Ppg":"37","L":"9","Use":"Mash","Id":"206598","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"2"},{"Per":"5","Amt":"1","Ppg":"34","L":"70","Use":"Mash","Id":"206599","IngId":"519","Name":"Crystal 70L - UK","CustomName":"","Rank":"3"},{"Per":"5","Amt":"1","Ppg":"34","L":"28","Use":"Mash","Id":"206600","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"11","Ibu":"30.5080515514019","Id":"219165","IngId":"47","Name":"Target ","CustomName":"","Rank":"1"},{"Amt":"1.75","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"5","Ibu":"5.86587096061428","Id":"219166","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"},{"Amt":"1.75","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"4.8","Ibu":"0","Id":"219167","IngId":"283","Name":"Golding","CustomName":"","Rank":"3"},{"Amt":"1.75","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"12.7","Ibu":"0","Id":"219168","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.72","Id":"58580","IngId":"161","Name":"White Labs California Ale V WLP051","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"39994","IngId":"5442","Name":"Whirlfloc - last 10 minutes of boil","CustomName":"","Rank":"1"},{"Amt":"2","Unit":"tsp","Use":"Boil","Id":"39996","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"65941","Rank":"1","Text":"Mash 154 degrees for 60 minutes"},{"Id":"65942","Rank":"2","Text":"Batch sparge at 168 degrees"},{"Id":"65943","Rank":"3","Text":"Ferment at 68 degrees for approx 2 weeks"}]}