American Amber Ale Recipe - Mustang Lounge Amber Ale

Recipe Info

Recipe Image

Mustang Lounge Amber Ale

by on
All Grain
19 Liter(s)
24 Liter(s)
60 min
75%
Fat Tire Clone

Fermentables

% kg fermentable ppg   L   usage  
11% 0.5 Munich - UK 37
Mash
6% 0.25 Crystal 70L - UK 34
70°
Mash
6% 0.25 Victory Malt - US 34
28°
Mash
78% 3.5 Pale 2-Row - UK 36
Mash
4.5 kg

Hops

g variety type usage time AA   IBU  
20 Target Pellet Boil 60 minutes 11.0 28.5
25 Willamette Pellet Boil 10 minutes 5.0 5.9
25 Golding Pellet Boil 0 minutes 4.8 0.0
25 Mosaic Pellet Dry Hop 7 days 12.7 0.0
95 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
20 Target Pellet 11.0
25 Willamette Pellet 5.0
25 Golding Pellet 4.8
25 Mosaic Pellet 12.7
95 g  

Yeast

name attenuation  
White Labs California Ale V WLP051 72%
 

Other Stuff

amount unit name usage
1 each Irish Moss Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Mash 68 degrees celsius for 60 minutes
  2. Fly sparge at 77 degrees celsius
  3. Ferment at 20 degrees for approx 2 weeks

Tasting Notes (1)

Mustang-Lounge

Tasted on 5/11/2016 by Mustang-Lounge

Notes:

Great tasting amber ale. Similar to Fat Tire, only better. Fresh, malty with complex yet reasonably subtle flvours from hops and malts.

Recipe Facts

Mustang Lounge Amber Ale
American Amber Ale
19.00 Gallons Liters
24.00 Gallons Liters  @  60  min
1.053
1.015
10.0° SRM
75%
34.4 IBU (tinseth)
0.65
4.9% ABV
179 per 12oz
Clone This Recipe

Similar Homebrew Recipes

Amber Ale Vermelhinha

All Grain Recipe
by MarcosKuchak 7/20/2019 5:00:29 AM

AMBER ALE TRAVOLTA

All Grain Recipe
by MarcosKuchak 7/20/2019 4:47:29 AM

Clone Of APA SINGLE HOP - 7 V...

All Grain + Extract Recipe
by Brewer 116221 7/18/2019 1:23:09 PM

MASHED - Saison

All Grain Recipe
by DarkFarmHops 7/18/2019 9:56:29 AM
© 2019 by brewgr.com. All Rights Reserved. v2.2.2