All Day I Dream About Saaz Recipe

Recipe Info

Recipe Image

All Day I Dream About Saaz

by on
All Grain
8.5 Gallon(s)
10.5 Gallon(s)
90 min
75%
Mixed Ferment Farmhouse Ale

Fermentables

74% - Pilsner - BE
10
36
2
Mash
7% - Wheat - BE
1
37
2
Mash
7% - Unmalted Wheat - BE
1
35
2
Mash
4% - Flaked Wheat - US
0.5
35
2
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
4% - Acidulated Malt - DE
0.5
27
3
Mash

Hops

Motueka
0.5
Pellet
Boil
60 min(s)
7
8.4
Saaz
0.5
Pellet
Boil
60 min(s)
3.8
4.5
Saaz
0.5
Pellet
Boil
15 min(s)
3.8
2.3
Motueka
0.5
Pellet
Boil
15 min(s)
7
4.2
Motueka
1
Pellet
FlameOut
0 min(s)
7
0.0
Saaz
1
Pellet
FlameOut
0 min(s)
3.8
0.0
Motueka
1
Pellet
DryHop
3 day(s)
7
0.0
Saaz
1
Pellet
DryHop
0 day(s)
3.8
0.0

Yeast

White Labs Saccharomyces Bruxelensis Trois WLP644
85%
Spontaneous Fermentation
70%

Other Stuff

Wyeast 5335 Lactobacillus Delbrueckii
1
each
Primary
Yeast Nutrient
1
tbsp
Boil
Gypsum
1
tsp
Boil
Calcium Chloride
2
tsp
Mash

Mash Steps

Protein Rest
Decoction
135
20 min
Saccharification Rest
Decoction
155
60 min

Special Instructions

1.
Ferment at 68F and let free rise
2.
Allow to ferment until Stable Gravity is reached

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

All Day I Dream About Saaz
  • 8.50 Gallons Liters Batch Size
  • 10.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.042 OG
  • 1.010 FG
  • 19.3 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 140 per 12oz Calories
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