American Stout Recipe - stout
American Stout
https://brewgr.com/Media/img/mug/38_d.jpg
https://brewgr.com/Media/img/mug/38_t.jpg
stout
by scarylarry on 5/17/2017
All Grain
3.5 Gallon(s)
4.5 Gallon(s)
60 min
70%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Crystal 120L - CA, Chocolate Malt - US, Black Patent Malt - UK, Roasted Barley - US, Flaked Oats - US, Northern Brewer Hops, Fermentis Safale US-05 Homebrew Yeast.
1% - Black Patent Malt - UK
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.50
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.012
FG
-
43.0 IBU (tinseth)
Bitterness
-
0.67
BG:GU
-
38.0° SRM
Color
-
70%
Efficiency
-
6.7% ABV
Alcohol
-
215 per 12oz
Calories
Clone This Recipe
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