Irish Red Ale Recipe - Red ale

Recipe Info

Recipe Image

Red ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Roasted Barley - US, CaraRed - DE, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - 2-Row - US
9
37
1
Mash
9% - Munich - Light 10L - US
1
35
10
Mash
3% - Roasted Barley - US
0.3
25
300
Mash
9% - CaraRed - DE
1
35
20
Mash

Hops

Hallertau
1.5
Pellet
Boil
60 min(s)
4.5
23.1
Hallertau
0.5
Pellet
Boil
15 min(s)
4.5
3.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red ale
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 26.9 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 14.0° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 206 per 12oz Calories
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