American IPA Recipe - Hoppy wheat ale

Recipe Info

Recipe Image

Hoppy wheat ale

by on
All Grain + Extract
5 Gallon(s)
6 Gallon(s)
60 min
58%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Flaked Wheat - US, Dry Malt Extract - Light - US, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

46% - White Wheat - US
6
40
2
Mash
46% - Flaked Wheat - US
6
35
2
Mash
8% - Dry Malt Extract - Light - US
1
44
8
Extract

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
20.0
Cascade
1.5
Pellet
Boil
10 min(s)
5.8
10.9
Citra
1.5
Pellet
Boil
10 min(s)
12
22.5
Cascade
2
Pellet
DryHop
4 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoppy wheat ale
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 53.3 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 5.4° SRM Color
  • 58% Efficiency
  • 6.4% ABV Alcohol
  • 204 per 12oz Calories
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