American Wheat Beer Recipe - Jill

Recipe Info

Recipe Image

Jill

by on
Extract
1 Gallon(s)
1.25 Gallon(s)
90 min
75%
Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Flaked Wheat - US, Flaked Oats - US, Caramel/Crystal 10 - US, Carapils - DE, Cascade Hops, Citra Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Blood Orange Tea, Gelatin.

Fermentables

58% - Dry Malt Extract - Wheat - US
1
42
3
Extract
27% - Flaked Wheat - US
0.472
35
2
Steep
6% - Flaked Oats - US
0.1
37
1
Steep
6% - Caramel/Crystal 10 - US
0.1
35
10
Steep
3% - Carapils - DE
0.05
33
2
Steep

Hops

Cascade
0.104
Pellet
Boil
30 min(s)
8.6
12.5
Citra
0.156
Pellet
Boil
15 min(s)
13
18.3
Galaxy
0.2
Pellet
DryHop
4 day(s)
15.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.25
tsp
Boil
Blood Orange Tea
0.332
each
Boil
Gelatin
0.25
each
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Jill
American Wheat Beer
  • 1.00 Gallons Liters Batch Size
  • 1.25 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 30.9 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 181 per 12oz Calories
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