Irish Red Ale Recipe - Red Beard - Irish Red Beer
Irish Red Ale
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Red Beard - Irish Red Beer
by RyanB on 4/25/2017
Recipe Type: All Grain
Batch Size: 28 Liter(s)
Boil Size: 33.6781 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Roasted Barley - US, Maris Otter Pale - UK, Caramel/Crystal 120 - US, Carafa III - DE, Willamette Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
This recipe was cloned from Bridged's Red Beard - Smell the Glove Style .
88% - Maris Otter Pale - UK
3% - Caramel/Crystal 120 - US
name
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Red Beard - Irish Red Beer
Irish Red Ale
28.00
Gallons
Liters
Batch Size
33.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.014
FG
23.8 IBU (brewgr)
Bitterness
0.42
BG:GU
31.8 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
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