Brown Ale Recipe

Recipe Info

Recipe Image

Brown Ale

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
85%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 120L - CA, Chocolate Malt - US, Biscuit Malt - BE, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - 2-Row - US
8
37
1
Mash
10% - Crystal 120L - CA
1
33
120
Mash
5% - Chocolate Malt - US
0.5
34
350
Mash
5% - Biscuit Malt - BE
0.5
36
23
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
34.3
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
7.3
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
3.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min
Mash-Out
Infusion
165
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 45.0 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 24.3° SRM Color
  • 85% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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