OBK Session IPA - Cascade and Centennial Recipe

Recipe Info

Recipe Image

OBK Session IPA - Cascade and Centennial

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
My first ever all grain batch (2017-04-23)

Fermentables

88% - 2-Row - US
7
37
1
Mash
12% - Caramel/Crystal 40 - US
1
35
40
Mash

Hops

Cascade
2
Pellet
Boil
5 min(s)
5.8
9.3
Centennial
2
Pellet
Boil
5 min(s)
10.5
16.8
Glacier
1
Pellet
Boil
60 min(s)
5.6
22.4

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

1.
Fermentation 68-73F for 21 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

OBK Session IPA - Cascade and Centennial
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.013 FG
  • 48.5 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 147 per 12oz Calories
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