Witbier Recipe - Clone Of witDuRafa
Witbier
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Clone Of witDuRafa
by Rafa on 4/17/2017
Recipe Type: All Grain
Batch Size: 35 Liter(s)
Boil Size: 45 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Unmalted Wheat - BE, Flaked Oats - US, Saaz Hops, Wyeast Belgian Witbier 3944 Homebrew Yeast, Coriander, Orange or Lemon peel.
This recipe was cloned from witDuRafa .
42% - Unmalted Wheat - BE
name
Wyeast Belgian Witbier 3944
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of witDuRafa
Witbier
35.00
Gallons
Liters
Batch Size
45.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.012
FG
14.1 IBU (tinseth)
Bitterness
0.30
BG:GU
2.8 ° SRM
Color
75%
Efficiency
4.5 % ABV
Alcohol
157 per 12oz
Calories
Clone This Recipe
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