American Pale Ale Recipe - Hoppy Pale Ale BSV
American Pale Ale
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Hoppy Pale Ale BSV
by Brewer 112672 4/14/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 64%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Simcoe Hops, Amarillo Hops, Danstar Nottingham Homebrew Yeast.
Session Hoppy Pale Ale .
16% - Caramel/Crystal 40 - US
12% - Carapils - Dextrine Malt - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Hoppy Pale Ale BSV
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.012
FG
52.5 IBU (brewgr)
Bitterness
0.91
BG:GU
11.0 ° SRM
Color
64%
Efficiency
6.0 % ABV
Alcohol
193 per 12oz
Calories
Clone This Recipe
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