Weissbier Recipe - Sorachi Ace Weissbier
Weissbier
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Sorachi Ace Weissbier
by kent1 on 3/27/2017
Recipe Type: All Grain
Batch Size: 15 Liter(s)
Boil Size: 19 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Sorachi Ace Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, Irish Moss.
name
Wyeast Weihenstephan Weizen 3068
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Sorachi Ace Weissbier
Weissbier
15.00
Gallons
Liters
Batch Size
19.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
27.6 IBU (tinseth)
Bitterness
0.56
BG:GU
3.1 ° SRM
Color
70%
Efficiency
5.1 % ABV
Alcohol
164 per 12oz
Calories
Clone This Recipe
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