American Amber Ale Recipe - American Amber Ale

Recipe Info

Recipe Image

American Amber Ale

by on
All Grain
5 Gallon(s)
3.5 Gallon(s)
60 min
65%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 80 - US, Caramel/Crystal 40 - US, Munich - Light 10L - US, Chinook Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

64% - 2-Row - US
7
37
1
Mash
5% - Caramel/Crystal 80 - US
0.5
35
80
Mash
5% - Caramel/Crystal 40 - US
0.5
35
40
Mash
27% - Munich - Light 10L - US
3
35
10
Mash

Hops

Chinook
0.5
Pellet
Boil
60 min(s)
13
24.3
Willamette
1
Pellet
Boil
5 min(s)
5
3.7
Chinook
0.5
Pellet
Boil
5 min(s)
13
4.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Amber Ale
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 32.9 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 11.5° SRM Color
  • 65% Efficiency
  • 5.4% ABV Alcohol
  • 172 per 12oz Calories
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