International Pale Lager Recipe - Clone Of Yuengling Clone

Recipe Info

Recipe Image

Clone Of Yuengling Clone

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner Malt, Flaked Corn - US, Briess Carapils, Caramel/Crystal 60 - US, Cluster Hops, Cascade Hops, White Labs American Lager WLP840 Homebrew Yeast.

This recipe was cloned from Yuengling Clone.

Fermentables

76% - Pilsner Malt
8.8
38
2
Mash
10% - Flaked Corn - US
1.1
37
1
Mash
10% - Briess Carapils
1.1
34
1
Mash
5% - Caramel/Crystal 60 - US
0.55
36
60
Mash

Hops

Cluster
0.6
Pellet
Boil
60 min(s)
7
15.4
Cascade
1
Pellet
Boil
10 min(s)
5.8
7.7

Yeast

White Labs American Lager WLP840
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Yuengling Clone
International Pale Lager
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.013 FG
  • 23.1 IBU (brewgr) Bitterness
  • 0.42 BG:GU
  • 7.1° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 184 per 12oz Calories
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