Stout PS Recipe

Recipe Info

Recipe Image

Stout PS

by on
All Grain
18 Liter(s)
24 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Chocolate - BE, Wheat Malt - DE, Flaked Oats - US, Roasted Barley - UK, CaraMunich II - DE, Nelson Sauvin Hops, Amarillo Hops, Centennial Hops, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

62% - Pale Ale - DE
3.7
39
2
Mash
7% - Chocolate - BE
0.4
30
340
Mash
8% - Wheat Malt - DE
0.5
37
2
Mash
5% - Flaked Oats - US
0.3
37
1
Mash
7% - Roasted Barley - UK
0.4
29
550
Mash
12% - CaraMunich II - DE
0.7
34
46
Mash

Hops

Nelson Sauvin
15
Pellet
Boil
60 min(s)
11.3
18.8
Amarillo
8
Pellet
Boil
60 min(s)
9
8.0
Centennial
8
Pellet
Boil
60 min(s)
10.5
9.3
Amarillo
7
Pellet
Boil
10 min(s)
9
2.5
Centennial
7
Pellet
Boil
10 min(s)
10.5
2.9
East Kent Goldings
7
Pellet
Boil
5 min(s)
5.5
0.8
Amarillo
20
Pellet
DryHop
4 day(s)
9
0.0
Centennial
20
Pellet
DryHop
4 day(s)
10.5
0.0
East Kent Goldings
20
Pellet
DryHop
4 day(s)
5.5
0.0

Yeast

Fermentis Safale US-05
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stout PS
  • 18.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.023 FG
  • 42.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 54.4° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 266 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Somin' sweet

All Grain Recipe
by Brewer 110366 4/22/2021 1:46:44 AM

Dr Walton WICKED Pumpkin Stout

American Stout
by 26MAC-Brewing 10/4/2020 3:31:30 PM

Strong Porter

Extract Recipe
by Brewer 121235 6/15/2020 12:01:36 PM

Pot and Kettle

Tropical Stout
by Brewer 112730 2/7/2020 11:29:14 AM
© 2021 by brewgr.com. All Rights Reserved. v2.2.2