Weissbier Recipe - BIAB Hefe
Weissbier
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BIAB Hefe
by DKruggz on 3/18/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Bohemian Pilsner - DE, Hallertau Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.
44% - Bohemian Pilsner - DE
name
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.012
FG
11.8 IBU (tinseth)
Bitterness
0.24
BG:GU
3.0 ° SRM
Color
72%
Efficiency
4.7 % ABV
Alcohol
161 per 12oz
Calories
Clone This Recipe
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