American Pale Ale Recipe - LZ IPA 3
American Pale Ale
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LZ IPA 3
by HBrewNewB on 3/18/2017
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, 2-Row - US, Caramel/Crystal 10 - US, Centennial Hops, Citra Hops, lemon Drop Hops, Calypso Hops, Wyeast American Ale 1056 Homebrew Yeast, whirfloc.
40% - Dry Malt Extract - Light - US
27% - Caramel/Crystal 10 - US
name
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
LZ IPA 3
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.013
FG
82.0 IBU (tinseth)
Bitterness
1.62
BG:GU
6.9 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
169 per 12oz
Calories
Clone This Recipe
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