Spring Cleaning IPA Recipe
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Spring Cleaning IPA
by Melcher on 3/17/2017
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Crystal 60L - CA, Caramel/Crystal 20 - US, Flaked Oats - US, Centennial Hops, Amarillo Hops, Nelson Sauvin Hops, Mosaic Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast, whirfloc at 15 min.
14% - Maris Otter Pale - UK
3% - Caramel/Crystal 20 - US
name
Wyeast American Ale 1056
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.079
OG
1.020
FG
77.5 IBU (tinseth)
Bitterness
0.98
BG:GU
8.0 ° SRM
Color
75%
Efficiency
7.7 % ABV
Alcohol
274 per 12oz
Calories
Clone This Recipe
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