Saison
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Merlyn
by mostaccioli50 on 3/16/2017
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Cara 20L - BE, Liquid Malt Extract - Extra Light - US, Dry Malt Extract - Extra Light - US, Hersbrucker Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
40% - Liquid Malt Extract - Extra Light - US
40% - Liquid Malt Extract - Extra Light - US
13% - Dry Malt Extract - Extra Light - US
name
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.010
FG
17.0 IBU (tinseth)
Bitterness
0.31
BG:GU
4.5 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
182 per 12oz
Calories
Clone This Recipe
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