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Red Zep
by bmelin on 3/15/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 15L - UK, Munich Dark - DE, Roasted Barley - UK, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.011
FG
-
24.9 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
17.2° SRM
Color
-
70%
Efficiency
-
5.9% ABV
Alcohol
-
187 per 12oz
Calories
Clone This Recipe
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