Blonde Ale Recipe - CitrusTits Blonde Ale
Blonde Ale
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CitrusTits Blonde Ale
by NAARP on 3/10/2017
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
75%
Citrus blonde ale
1% - Belgian Aromatic - BE
4% - Belgian Clear Candi Sugar - BE
White Labs Essex Ale Yeast WLP022
No mash steps in this recipe
WLP039 East Midlands Ale Yeast
Mash at 154. Sparge with 170
Tasting Notes (0)
There aren't any tasting notes logged yet
CitrusTits Blonde Ale
Blonde Ale
-
10.00
Gallons
Liters
Batch Size
-
11.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.018
FG
-
22.5 IBU (tinseth)
Bitterness
-
0.33
BG:GU
-
4.4° SRM
Color
-
75%
Efficiency
-
6.4% ABV
Alcohol
-
231 per 12oz
Calories
Clone This Recipe
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