Hoptar Recipe

Recipe Info

Recipe Image

Hoptar

by on
All Grain
5 Gallon(s)
9.75 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Honey Malt - CA, Simcoe Hops, Centennial Hops, Citra Hops, Chinook Hops, Ahtanum Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

93% - Pale 2-Row - CA
13
36
1
Mash
7% - Honey Malt - CA
1
37
25
Mash

Hops

Simcoe
0.5
Pellet
Boil
50 min(s)
13
19.5
Centennial
1
Pellet
Boil
30 min(s)
10.5
25.5
Citra
1
Pellet
Boil
20 min(s)
12
22.9
Chinook
1
Pellet
Boil
0 min(s)
13
0.0
Ahtanum
1
Pellet
Boil
0 min(s)
6
0.0
Simcoe
1
Leaf
DryHop
7 day(s)
13
0.0
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0
Centennial
1
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Preheat Mash Tun

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoptar
  • 5.00 Gallons Liters Batch Size
  • 9.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 67.9 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 6.0° SRM Color
  • 70% Efficiency
  • 6.8% ABV Alcohol
  • 241 per 12oz Calories
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