ShadowRayz - Smoked ESB Recipe
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ShadowRayz - Smoked ESB
by ShadowRayz on 3/6/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Victory Malt - US, Special B - BE, Red Wheat - US, Smoked Malt - US, Challenger Hops, Target Hops, Fermentis Safale US-05 Homebrew Yeast.
73% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.012
FG
53.0 IBU (tinseth)
Bitterness
0.86
BG:GU
15.7 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
205 per 12oz
Calories
Clone This Recipe
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