Honey Mosaic Wheat Recipe

Recipe Info

Recipe Image

Honey Mosaic Wheat

by on
All Grain
9 Liter(s)
14 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat Malt - DE, Honey Malt - CA, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

44% - Maris Otter Pale - UK
0.8
38
3
Mash
44% - Wheat Malt - DE
0.8
37
2
Mash
11% - Honey Malt - CA
0.2
37
25
Mash

Hops

Mosaic
4
Pellet
Boil
60 min(s)
12.7
14.7
Mosaic
10
Pellet
Boil
15 min(s)
12.7
18.3
Mosaic
14
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
20
Pellet
DryHop
5 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey Mosaic Wheat
  • 9.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 33.0 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 154 per 12oz Calories
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