Belgian Tripel Recipe - Cicko 100
Belgian Tripel
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Cicko 100
by Mora 2/28/2017
Recipe Type: All Grain
Batch Size: 100 Liter(s)
Boil Size: 123 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Tettnang Hops, Saaz Hops, Styrian Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.
Clone Of Cicko .
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
100.00
Gallons
Liters
Batch Size
123.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.090
OG
1.017
FG
24.1 IBU (tinseth)
Bitterness
0.27
BG:GU
5.5 ° SRM
Color
75%
Efficiency
9.4 % ABV
Alcohol
312 per 12oz
Calories
Clone This Recipe
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