British Brown Ale Recipe - Brown 2

Recipe Info

Recipe Image

Brown 2

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Biscuit Malt - BE, 2-Row - US, Special B - BE, Caramel/Crystal 40 - US, Cascade Hops, Saaz Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

10% - Biscuit Malt - BE
1
36
23
Mash
76% - 2-Row - US
8
37
1
Mash
5% - Special B - BE
0.5
30
180
Mash
10% - Caramel/Crystal 40 - US
1
35
40
Mash

Hops

Cascade
1
Pellet
Boil
45 min(s)
5.8
19.0
Saaz
1
Pellet
Boil
10 min(s)
3.8
4.9

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brown 2
British Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.016 FG
  • 23.9 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 16.4° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 193 per 12oz Calories
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