Mash in 160.0 (F)-------
Target Temp 155 for 60m------
Sparge 155 F----
Flaked oats to give the beer a thick, dense mouth-feel and a smooth, silky mouthfeel while still contributing some body to the beer.----
Flaked barley to help with head retention and body and Crystal 20 to help import more body and a little sweetness.----
Smoked malt. At 5 Lovibond, the goal was to add some smokey/roasted flavor to the beer without imparting any color.----
Wyeast 1187 Ringwood Ale to enhance the malt flavor and and clear out the beer even more with the high flocculation this yeast has
{"RecipeId":36225,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":110747,"Name":"La Malinche Blonde Stout","Description":"Mash in 160.0 (F)-------\nTarget Temp 155 for 60m------\n\nSparge 155 F----\n\nFlaked oats to give the beer a thick, dense mouth-feel and a smooth, silky mouthfeel while still contributing some body to the beer.----\n\nFlaked barley to help with head retention and body and Crystal 20 to help import more body and a little sweetness.----\n\nSmoked malt. At 5 Lovibond, the goal was to add some smokey/roasted flavor to the beer without imparting any color.----\n\nWyeast 1187 Ringwood Ale to enhance the malt flavor and and clear out the beer even more with the high flocculation this yeast has","ImageUrlRoot":"/img/r/7a/7a8c6334-6079-44da-b948-773a73391706","StyleId":"20B","StyleName":"American Stout","BatchSize":5,"BoilSize":7,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1487776287080)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0697125,"Fg":1.021610875,"Srm":6.3370191340959616,"Ibu":52.708510877513,"BgGu":0.75608407211781181,"Abv":6.2051096249999986,"Calories":240,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"63","Amt":"8","Ppg":"37","L":"1","Use":"Mash","Id":"183951","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"14","Amt":"1.75","Ppg":"37","L":"1","Use":"Mash","Id":"183952","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1","Ppg":"35","L":"20","Use":"Mash","Id":"183953","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"3"},{"Per":"8","Amt":"1","Ppg":"32","L":"2","Use":"Mash","Id":"183954","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"4"},{"Per":"8","Amt":"1","Ppg":"37","L":"9","Use":"Mash","Id":"183955","IngId":"21","Name":"Smoked Malt - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15","Ibu":"47.7568925822865","Id":"192525","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.69","Id":"51698","IngId":"240","Name":"Wyeast Ringwood Ale 1187","CustomName":"","Rank":"1"}],"Others":[{"Amt":"8","Unit":"oz","Use":"Bottle","Id":"35321","IngId":"5905","Name":"Whole Coffee Beans","CustomName":"","Rank":"1"},{"Amt":"3","Unit":"oz","Use":"Secondary","Id":"35322","IngId":"5906","Name":"Cacao Nibs","CustomName":"","Rank":"2"},{"Amt":"1.5","Unit":"each","Use":"Secondary","Id":"67514","IngId":"37","Name":"Vanilla Bean","CustomName":"","Rank":"3"}],"MashSteps":[{"Heat":"Infusion","Temp":"160","Time":"0","Id":"30152","IngId":"3152","Name":"Mash In","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"155","Time":"60","Id":"30153","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"},{"Heat":"Infusion","Temp":"170","Time":"10","Id":"25507","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"3"}],"Steps":[{"Id":"57659","Rank":"1","Text":"Coffee Beans in secondary for 2 days"},{"Id":"57660","Rank":"2","Text":"Cacao Nibs in secondary for 7 days"},{"Id":"112315","Rank":"3","Text":"Vanilla beans in secondary 7 days"}]}