American Amber Ale Recipe - Clone Of Anfield Red Ale 7-30
American Amber Ale
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Clone Of Anfield Red Ale 7-30
by Brewer 104564 2/18/2017
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 8.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Pale Chocolate - UK, Caramel/Crystal 120 - US, Amarillo Hops, Centennial Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast.
Anfield Red Ale .
11% - Munich - Light 10L - US
1% - Caramel/Crystal 120 - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Anfield Red Ale 7-30
American Amber Ale
6.00
Gallons
Liters
Batch Size
8.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.061
OG
1.018
FG
33.3 IBU (tinseth)
Bitterness
0.54
BG:GU
9.7 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
209 per 12oz
Calories
Clone This Recipe
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