American Amber Ale Recipe - DIY Smoked Amber

Recipe Info

Recipe Image

DIY Smoked Amber

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Home Smoked Malt, Caramel/Crystal 120 - US, Willamette Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

76% - Pale 2-Row - US
8
37
1
Mash
19% - Home Smoked Malt
2
30
30
Mash
5% - Caramel/Crystal 120 - US
0.5
35
120
Mash

Hops

Willamette
2
Pellet
Boil
60 min(s)
5
36.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
155
60 min

Special Instructions

1.
Home Smoke 2 lbs of Pale 2 Row over Jack Daniel's barrel oak chips

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DIY Smoked Amber
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 36.0 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 14.0° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
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