NEIPA Recipe

Recipe Info

Recipe Image

NEIPA

by on
All Grain
4 Gallon(s)
5.9 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Acidulated Malt - DE , Columbus Hops, Citra Hops, Galaxy Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

56% - 2-Row - US
6
37
1
Mash
19% - White Wheat - US
2
40
2
Mash
19% - Flaked Oats - US
2
37
1
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Columbus
0.5
Pellet
Boil
30 min(s)
15
21.9
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Galaxy
2
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
2
Pellet
DryHop
4 day(s)
12
0.0
Galaxy
2
Pellet
DryHop
4 day(s)
14.2
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA
  • 4.00 Gallons Liters Batch Size
  • 5.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.020 FG
  • 21.9 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 257 per 12oz Calories
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