Weissbier Recipe - Weizen Smoked
Weissbier
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Weizen Smoked
by RodrigoCorrea on 2/16/2017
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Peated Malt - UK, Wheat Malt Dark, Melanoidin Malt - US, Super Pride Hops, Munich Wheat Homebrew Yeast.
5% - Melanoidin Malt - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.011
FG
13.4 IBU (tinseth)
Bitterness
0.29
BG:GU
5.4 ° SRM
Color
75%
Efficiency
4.4 % ABV
Alcohol
151 per 12oz
Calories
Clone This Recipe
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