American IPA Recipe - IPA Number 1
American IPA
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IPA Number 1
by Brewer 110300 on 2/15/2017
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Ale - DE, Honey Malt - CA, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Chocolate Malt - US, Acidulated Malt - DE
, Columbus Hops, Simcoe Hops, Mosaic Hops, Willamette Hops, Danstar Nottingham Homebrew Yeast.
4% - Caramel/Crystal 20 - US
4% - Carapils - Dextrine Malt - US
4% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
IPA Number 1
American IPA
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.017
FG
-
66.5 IBU (tinseth)
Bitterness
-
0.92
BG:GU
-
13.1° SRM
Color
-
75%
Efficiency
-
7.2% ABV
Alcohol
-
246 per 12oz
Calories
Clone This Recipe
American IPA
OG: 1.056-1.070 / Your OG: 1.072 FG: 1.008-1.014 / Your FG: 1.017 IBU: 40-70 / Your IBU: 67 SRM: 6-14 / Your SRM: 13.1 ABV: 5.5-7.5 / Your ABV: 7.2 BG:GU: 0.57-1.25 / Your BG:GU: 0.92
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