Pours with brown head that dissipates quickly. Smell is nutty and a little chocolate. Color is quite a bit darker than prescribed. Taste is nutty and light chocolate followed by slight fruity tang from yeast and then airy metal/rust. There is also sharpness from carbonation. The mouth feel is okay, could be more dextrinous for me. All in all, better than my last attempt, but the chocolate is still too present and I'd like a denser mouth feel.
{"RecipeId":35801,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":112387,"Name":"Do You Know the Way Brown Ale","Description":"Target Water Profile: Ca 52ppm, Mg 17ppm, Na 20ppm, SO4 50 ppm, Cl 50ppm, HCO3 150ppm","ImageUrlRoot":null,"StyleId":"19C","StyleName":"American Brown Ale","BatchSize":5,"BoilSize":6,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1487171675707)\/","BrewSessionCount":1,"MostRecentBrewSession":9979,"Og":1.0573,"Fg":1.014325,"Srm":22.641988346569455,"Ibu":35.891145535760437,"BgGu":0.62637252243910113,"Abv":5.5437749999999992,"Calories":192,"AverageRating":4,"TastingNoteCount":1,"Fermentables":[{"Per":"76","Amt":"8","Ppg":"37","L":"1","Use":"Mash","Id":"181557","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"10","Amt":"1","Ppg":"34","L":"40","Use":"Mash","Id":"214666","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"2"},{"Per":"10","Amt":"1","Ppg":"35","L":"35","Use":"Mash","Id":"181570","IngId":"37","Name":"Carastan 35 - UK","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.5","Ppg":"34","L":"350","Use":"Mash","Id":"181560","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5","Ibu":"17.7976192019168","Id":"224316","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5","Ibu":"13.6779114439511","Id":"190061","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5","Ibu":"4.4156148898925","Id":"190062","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5","Ibu":"0","Id":"228512","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.75","Id":"59760","IngId":"2363","Name":"Imperial Darkness","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0","Unit":"each","Use":"Mash","Id":"41591","IngId":"6603","Name":"Calcium Chloride","CustomName":"","Rank":"1"},{"Amt":"0","Unit":"each","Use":"Mash","Id":"41592","IngId":"6511","Name":"Salt (NaCl)","CustomName":"","Rank":"2"},{"Amt":"0","Unit":"each","Use":"Mash","Id":"41593","IngId":"16","Name":"Lactic Acid","CustomName":"","Rank":"3"},{"Amt":"1","Unit":"each","Use":"Boil","Id":"41716","IngId":"6692","Name":"Whirlfloc Tablet","CustomName":"","Rank":"4"}],"MashSteps":[{"Heat":"Decoction","Temp":"155","Time":"60","Id":"25162","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"68589","Rank":"1","Text":"3.8 gallons Strike Water, 4.6 gallons Sparge Water"},{"Id":"68590","Rank":"2","Text":"1.1g CaCl, 0.4g NaCl in Mash *no lactic, temp of 155F"},{"Id":"68591","Rank":"3","Text":"1.4g CaCl, 0.5g NaCl and 1.8mL Lactic in Sparge, temp of 170F"},{"Id":"69057","Rank":"4","Text":"Whirlfloc tablet @ 15min remaining in boil"},{"Id":"68592","Rank":"5","Text":"Last hop addition is whirpool hop - add @ 180F for 20mins"}]}