Sweet Stout Recipe - Coconut Milk Stout
Sweet Stout
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Coconut Milk Stout
by Stack on 2/14/2017
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Malt - US, Crystal 120L - CA, Maris Otter Pale - UK, Lactose - Milk Sugar - US, Magnum Hops, Safale S-04 Homebrew Yeast, Toasted Coconut.
12% - Chocolate Malt - US
77% - Maris Otter Pale - UK
8% - Lactose - Milk Sugar - US
Add 2lbs toasted coconut at end of Primary
Cold Crash - 4 days @ 34F
Tasting Notes (0 )
There aren't any tasting notes logged yet
Coconut Milk Stout
Sweet Stout
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.021
FG
32.2 IBU (tinseth)
Bitterness
0.47
BG:GU
38.6 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
235 per 12oz
Calories
Clone This Recipe
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