Gotlandsdricka Recipe

Recipe Info

Recipe Image

Gotlandsdricka

by on
All Grain + Extract
5.5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Rye - US, Smoked Malt - US, Honey - US, Warrior Hops, Willamette Hops, Baker's yeast Homebrew Yeast, Juniper berries or boughs.

Fermentables

62% - Pilsner - US
9
34
1
Extract
17% - Rye - US
2.5
37
3
Mash
14% - Smoked Malt - US
2
37
9
Mash
7% - Honey - US
1
35
1
Late

Hops

Warrior
0.25
Pellet
Boil
60 min(s)
16
10.1
Willamette
0.5
Pellet
Boil
60 min(s)
5
6.3

Yeast

Baker's yeast
70%

Other Stuff

Juniper berries or boughs
2
oz
Mash
Juniper berries or boughs
1
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gotlandsdricka
  • 5.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.025 FG
  • 16.4 IBU (tinseth) Bitterness
  • 0.19 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 296 per 12oz Calories
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