American IPA Recipe - Bang-ons all rounder

Recipe Info

Recipe Image

Bang-ons all rounder

by on
All Grain
1000 Liter(s)
1000 Liter(s)
90 min
85%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Torrified Wheat - US, Crystal 140L - UK, Table Sugar - Sucrose - US, First Gold Hops, Amarillo Hops, Herkules Hops, Saaz Hops, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

71% - Pale 2-Row - UK
125
36
2
Mash
9% - Torrified Wheat - US
15
36
2
Mash
3% - Crystal 140L - UK
5
33
140
Mash
17% - Table Sugar - Sucrose - US
30
46
0
Late

Hops

First Gold
550
Pellet
Boil
60 min(s)
9
12.7
Amarillo
1200
Pellet
Boil
60 min(s)
9
27.8
Herkules
800
Pellet
Boil
60 min(s)
14
28.8
Saaz
180
Pellet
Boil
15 min(s)
6
1.4
Cascade
200
Pellet
Boil
15 min(s)
7
1.8
Citra
200
Pellet
Boil
15 min(s)
12
3.1
Amarillo
4750
Pellet
DryHop
8 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bang-ons all rounder
American IPA
  • 1000.00 Gallons Liters Batch Size
  • 1000.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 75.6 IBU (tinseth) Bitterness
  • 1.56 BG:GU
  • 6.4° SRM Color
  • 85% Efficiency
  • 5.1% ABV Alcohol
  • 159 per 12oz Calories
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