American IPA Recipe - HBC 369

Recipe Info

Recipe Image

HBC 369

by on
All Grain
23 Liter(s)
33 Liter(s)
60 min
75%
Single hop (Mosaic) American IPA

Fermentables

90% - Golden Promise - UK
5
37
3
Mash
5% - Caramel/Crystal 20 - US
0.3
35
20
Mash
5% - Cane Sugar - US
0.25
46
1
Late

Hops

Simcoe
20
Pellet
FirstWort
60 min(s)
12.9
26.6
Mosaic
40
Pellet
Boil
20 min(s)
11.3
28.3
Mosaic
60
Pellet
DryHop
5 day(s)
11.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash 67C for 60 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

HBC 369
American IPA
  • 23.00 Gallons Liters Batch Size
  • 33.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 54.9 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 6.1° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 191 per 12oz Calories
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