American Amber Ale Recipe - Fat Tire Amber Ale

Recipe Info

Recipe Image

Fat Tire Amber Ale

by on
All Grain
20.8 Liter(s)
28 Liter(s)
60 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Carapils - DE, Munich - UK, CaraAmber - DE, Chocolate Malt - US, Biscuit Malt - BE, Northern Brewer Hops, Willamette Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

This recipe was cloned from Fat Tire Amber Ale.

Fermentables

85% - Pilsner - US
5
34
1
Mash
4% - Carapils - DE
0.23
33
2
Mash
4% - Munich - UK
0.23
37
9
Mash
3% - CaraAmber - DE
0.17
34
27
Mash
3% - Chocolate Malt - US
0.15
34
350
Mash
2% - Biscuit Malt - BE
0.12
36
23
Mash

Hops

Northern Brewer
30
Pellet
Boil
60 min(s)
7.8
26.9
Willamette
20
Pellet
Boil
15 min(s)
4.5
5.1

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fat Tire Amber Ale
American Amber Ale
  • 20.80 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.010 FG
  • 32.1 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 14.5° SRM Color
  • 70% Efficiency
  • 6.0% ABV Alcohol
  • 188 per 12oz Calories
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