American Pale Ale Recipe - new world punchy apa

Recipe Info

Recipe Image

new world punchy apa

by on
All Grain
13 Liter(s)
14.5 Liter(s)
60 min
73%
BIAB

Fermentables

14% - Joe White (Aus) Light Munich
0.45
35
6
Mash
4% - Caramel Pils - BE
0.14
35
2
Mash
77% - Joe White (Australian) Traditional Ale
2.5
37
3
Mash
4% - Flaked Oats - US
0.14
37
1
Mash

Hops

Nelson Sauvin
15
Pellet
Boil
60 min(s)
11.3
31.5
Motueka
15
Pellet
Boil
15 min(s)
7
9.7
Cascade
15
Pellet
Boil
15 min(s)
5.8
8.0
Nelson Sauvin
11
Pellet
FlameOut
0 min(s)
11.3
0.0
Cascade
11
Pellet
FlameOut
0 min(s)
5.8
0.0
Motueka
11
Pellet
FlameOut
0 min(s)
7
0.0
Nelson Sauvin
20
Pellet
DryHop
3 day(s)
11.3
0.0
Cascade
20
Pellet
DryHop
3 day(s)
5.8
0.0
Motueka
20
Pellet
DryHop
3 day(s)
7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.3824
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

new world punchy apa
American Pale Ale
  • 13.00 Gallons Liters Batch Size
  • 14.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 49.2 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 5.6° SRM Color
  • 73% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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