Cream Ale Recipe - Clone Of SCA (Sleeman Cream Ale) Clone 10 gallon

Recipe Info

Recipe Image

Clone Of SCA (Sleeman Cream Ale) Clone 10 gallon

by on
All Grain
9 Gallon(s)
11 Gallon(s)
60 min
80%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn, Pale 2-Row, Carapils (Dextrine Malt), Citra Hops, Centennial Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from SCA (Sleeman Cream Ale) Clone.

Fermentables

9% - Flaked Corn
1.5
40
0
Mash
88% - Pale 2-Row
14
36
2
Mash
3% - Carapils (Dextrine Malt)
0.5
33
2
Mash

Hops

Citra
1
Pellet
Boil
20 min(s)
13
16.4
Centennial
1
Pellet
Boil
5 min(s)
4.6
1.9
Citra
1
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Use Wirlflock instead of Irish moss during boil
2.
5.4 gal strike at 165 f
3.
Sparge water 8.75 gal at 170

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Saturday-brewer

    I find some ester notes of green apple. Next time I will use US - 05 Yeast.

    3/11/2017 8:09:17 AM

Recipe Facts

Clone Of SCA (Sleeman Cream Ale) Clone 10 gallon
Cream Ale
  • 9.00 Gallons Liters Batch Size
  • 11.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 18.3 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 3.3° SRM Color
  • 80% Efficiency
  • 5.3% ABV Alcohol
  • 171 per 12oz Calories
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