Wee Heavy Recipe - LINA S.S.A

Recipe Info

Recipe Image

LINA S.S.A

by on
All Grain
10 Liter(s)
12 Liter(s)
60 min
68%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Wheat Malt - DE, Crystal 60L - UK, Melanoidin Malt - US, Chocolate Malt - US, Brown Sugar - US, Table Sugar - Sucrose - US, Saaz Hops, Magnum Hops, GOZDAWA PURE ALE YEAST 7 Homebrew Yeast, Irish Moss, Figs.

Fermentables

18% - Pale Ale - BE
0.5
38
3
Mash
19% - Wheat Malt - DE
0.52
37
2
Mash
18% - Crystal 60L - UK
0.5
34
60
Mash
4% - Melanoidin Malt - US
0.11
37
20
Mash
6% - Chocolate Malt - US
0.15
34
350
Mash
6% - Brown Sugar - US
0.162
46
10
Late
28% - Table Sugar - Sucrose - US
0.77
46
0
Late

Hops

Saaz
5
Pellet
Boil
5 min(s)
3.8
0.8
Magnum
5
Pellet
Boil
60 min(s)
12
12.5

Yeast

GOZDAWA PURE ALE YEAST 7
78%

Other Stuff

Irish Moss
1
each
Boil
Figs
0.1
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

LINA S.S.A
Wee Heavy
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.016 FG
  • 34.0 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 29.1° SRM Color
  • 68% Efficiency
  • 7.3% ABV Alcohol
  • 246 per 12oz Calories
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