Pre-Prohibition Porter Recipe - kiwi pils
Pre-Prohibition Porter
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kiwi pils
by CT70 on 1/26/2017
All Grain
13.8 Liter(s)
15.75 Liter(s)
60 min
70%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Gladfield (NZ) Pilsner, Wheat - BE, Motueka Hops, Riwaka Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
90% - Gladfield (NZ) Pilsner
Fermentis Safale US-05
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
kiwi pils
Pre-Prohibition Porter
-
13.80
Gallons
Liters
Batch Size
-
15.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.010
FG
-
47.5 IBU (rager)
Bitterness
-
0.91
BG:GU
-
3.9° SRM
Color
-
70%
Efficiency
-
5.5% ABV
Alcohol
-
173 per 12oz
Calories
Clone This Recipe
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