American Amber Ale Recipe - Miel Amber Ale

Recipe Info

Recipe Image

Miel Amber Ale

by on
All Grain
3 Gallon(s)
5.7834 Gallon(s)
60 min
80%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Honey Malt - CA, Caramel/Crystal 120 - US, Pale Ale - CA, Lemondrop Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

19% - Honey Malt - CA
1.1
37
25
Mash
9% - Caramel/Crystal 120 - US
0.5
35
120
Mash
72% - Pale Ale - CA
4.2
37
3
Mash

Hops

Lemondrop
1.2
Pellet
Boil
60 min(s)
5
35.7

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
0.2
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1.5 Cup of Honey, 1 minute boling

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Miel Amber Ale
American Amber Ale
  • 3.00 Gallons Liters Batch Size
  • 5.78 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 35.7 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 16.8° SRM Color
  • 80% Efficiency
  • 5.5% ABV Alcohol
  • 191 per 12oz Calories
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