American IPA Recipe - Fruity Session IPA

{"RecipeId":34645,"RecipeTypeId":10,"OriginalRecipeId":34639,"UnitType":"s","IbuFormula":"t","CreatedBy":112022,"Name":"Fruity Session IPA","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5,"BoilSize":6.7,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1485032822953)\/","BrewSessionCount":1,"MostRecentBrewSession":9426,"Og":1.072,"Fg":1.0216,"Srm":9.3854778256048057,"Ibu":96.832973151838559,"BgGu":1.3449024048866456,"Abv":6.5016,"Calories":248,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"92","Amt":"12","Ppg":"37","L":"1","Use":"Mash","Id":"174699","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"8","Amt":"1","Ppg":"36","L":"60","Use":"Mash","Id":"174700","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"74.8561910572748","Id":"182707","IngId":"7","Name":"Citra ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"14.2","Ibu":"21.9767820945637","Id":"182708","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"12","Ibu":"0","Id":"182709","IngId":"7","Name":"Citra ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.7","Id":"49367","IngId":"162","Name":"White Labs California Ale WLP001","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"54791","Rank":"1","Text":"Mash all grains for 1 hour at 150 degrees."},{"Id":"54792","Rank":"2","Text":"Sparge at 170 degrees."},{"Id":"54793","Rank":"3","Text":"Ferment at 66F for 5-7 days. Rack to secondary and age for 3 weeks. Add dry hops for the last 7 days."}]}