Saison Recipe - Farmhouse
Saison
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Farmhouse
by Schuley 2/7/2013
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 95 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Wheat Malt, 6-Row - US, Pilsner - BE, Magnum Hops, Centennial Hops, Simcoe Hops, Cascade Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.
name
Wyeast Belgian Saison 3724
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
95
min
Boil Time
1.086
OG
1.019
FG
35.2 IBU (brewgr)
Bitterness
0.41
BG:GU
4.7 ° SRM
Color
75%
Efficiency
8.6 % ABV
Alcohol
296 per 12oz
Calories
Clone This Recipe
Saison OG: 1.048-1.065 / Your OG: 1.086 FG: 1.002-1.008 / Your FG: 1.019 IBU: 20-35 / Your IBU: 35 SRM: 5-22 / Your SRM: 4.7 ABV: 3.5-9.5 / Your ABV: 8.6 BG:GU: 0.31-0.73 / Your BG:GU: 0.41
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